Ethanol production
Ethanol is produced from grains and grasses grown as food for livestock. Grains such as
corn and grasses such as switchgrass are two examples. Ethanol is produced to reduce greenhouse gasses that cause
an atmospheric problem referred to as the greenhouse effect. There are three major components in ethanol production
in order to convert plant material into ethanol. These components are fermentation, distillation and
dehydration.
All plant life is comprised of sugar and cellulose, which is also a sugar. Fermentation can only work with sugar
at the present time. By fermenting the sugars of the plant it is less costly to convert them to ethanol Some work
is being done in an attempt to convert the cellulose to sugar and then convert the sugar to ethanol. In order for
the fermented sugars to be used as fuel water has to be removed through distillation. One phase of distillation is
the addition of benzene to the mixture.
What effect does ethanol production have on the environment? There is some disagreement about the effect of
ethanol on the atmosphere. Plants absorb CO2 and when ethanol is used it returns CO2 in to the atmosphere. This is
the advantage of using ethanol. The disadvantage of using ethanol is that the farm machinery to grow the necessary
plants and the coal used to distill the ethanol cause a greenhouse effect. Some scientists involved in ethanol
research believe that more energy is used in the production of ethanol than would be saved in motor fuel. Another
comment on ethanol production is, do we have enough farms and farmers to produce the plant life needed to make
ethanol or will we have to outsource the production? Outsourcing any part of the production would in itself be
costly. We do have another advantage with ethanol and that is byproducts such as corn oil.
Ethanol production is being blamed for high food prices and as more ethanol is produced food prices will be
higher. The explanation for this reasoning is that soybean and grain used for its production has
a direct affect on bread, pasta, beef, pork, poultry and eggs, that are dependant on both grain and soybeans. Grain
prices throughout the world increased drastically only three times since the Second World War and each time the
cause was weather related.
The rise in food prices through ethanol production has caused global economical and political chaos in
particular in the area of food for the economically deprived. As food prices keep rising the poor have less and
less money with which to buy the food necessary to maintain proper nutrition and consequently enjoy good health.
Most recent unrest seen by rising food costs were in Italy, Pakistan and Mexico. A reduction in price for cooking
oil in one supermarket in China caused a riot that killed three people. If this is indeed caused by ethanol
production should the production go on? Perhaps far more research should be done before the use of ethanol can
go on.
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